Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
94 g |
Styrian Goldings94 g Styrian Goldings Hops |
|
Leaf/Whole |
3.38 |
Boil
|
60 min |
33.33 |
59.5% |
43 g |
Saaz43 g Saaz Hops |
|
Leaf/Whole |
3 |
Boil
|
15 min |
6.72 |
27.2% |
20.87 g |
Saaz20.87 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Hopback
|
0 min |
|
13.2% |
157.87 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19.5 L |
mash in |
Temperature |
-- |
55 °C |
15 min |
|
|
Temperature |
-- |
65 °C |
90 min |
|
mash out |
Temperature |
-- |
77 °C |
20 min |
13 L |
|
Sparge |
-- |
77 °C |
20 min |
Starting Mash Thickness:
3.4 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
16.70 g |
Sweet orange peel
|
|
Spice |
Boil |
15 min. |
1.04 tsp |
coriander
|
|
Spice |
Boil |
15 min. |
1.57 tsp |
lemon peel
|
|
Spice |
Mash |
0 min. |
16.70 g |
sweet orange peel
|
|
Spice |
Mash |
10 min. |
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and hoppy
"Tommys enkel" Trappist Single beer recipe by tsalmi. All Grain, ABV 5.6%, IBU 40.05, SRM 4.48, Fermentables: (Pilsner, CaraHell, Belgian Candi Sugar - Clear/Blond (0L), Biscuit) Hops: (Styrian Goldings, Saaz) Other: (Sweet orange peel, coriander, lemon peel, sweet orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-19 12:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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