Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
6.2 |
Boil
|
60 min |
13.61 |
33.3% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
20 min |
7.44 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer (Pellet) 0.49999999885628 oz Northern Brewer (Pellet) Hops |
|
13.61 |
33.3% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
7.44 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile II
Notes
- Target Mash pH - 5.55
- Modified decoction
-- 4 gal water + 1/2 grain slowly heated to 160 F; held for 30 min
-- Boiled for 30 min
-- 4 gal water & remaining grist mashed @160 F x 60 min
- Ferment at 54 F w/ diacetyl rest 2/3 through @ 57 F
- Cool 2 F per day to 42 degree and rack to secondary
- Lager for 4 weeks
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-18 00:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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