Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
16 kg |
Belgian - Pale Ale16 kg Pale Ale |
|
38 |
3.4 |
100% |
16 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
9.25 |
50% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
4.37 |
50% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Cascade (Pellet) 100 g Cascade (Pellet) Hops |
|
13.62 |
100% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
56 °C |
15 min |
|
|
Infusion |
-- |
63 °C |
45 min |
|
|
Infusion |
-- |
72 °C |
15 min |
|
|
Sparge |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
70 g |
Thymus serpyllum
|
|
Herb |
Whirlpool |
5 min. |
Target Water Profile
sofia
"Thymus serpyllum" Spice, Herb, or Vegetable Beer recipe by cene. All Grain, ABV 6.26%, IBU 13.62, SRM 5.38, Fermentables: (Pale Ale) Hops: (Cascade) Other: (Thymus serpyllum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-10 19:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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