Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
50 min |
11.87 |
5.9% |
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
50 min |
11.87 |
5.9% |
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
7.22 |
14.7% |
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
10.32 |
14.7% |
100 g |
Azacca100 g Azacca Hops |
|
Pellet |
15 |
Whirlpool at 90 °C
|
10 min |
16.67 |
58.8% |
170 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
65 °C |
60 min |
|
|
Sparge |
-- |
75 °C |
10 min |
|
|
Temperature |
-- |
100 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Balanced Profile
"Classí IPA" American IPA beer recipe by Rodfon. All Grain, ABV 7.01%, IBU 57.94, SRM 9.05, Fermentables: (Pale 2-Row, Vienna, Wheat Malt, Caramel / Crystal 120L, Cane Sugar) Hops: (Columbus, Magnum, Cascade, Centennial, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-10 18:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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