Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
37 g |
Cascade37 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
34.69 |
30.6% |
|
33 g |
Challenger33 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
37.56 |
27.3% |
|
51 g |
Goldings51 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
15.25 |
42.1% |
|
121 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Strike |
-- |
67 °C |
60 min |
|
15 L |
|
Sparge |
-- |
72 °C |
30 min |
Starting Mash Thickness:
1.5 L/kg
|
Priming
|
Method: dextrose
Amount: 95.7 g
Temp: 5 °C
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"Red Rye Ale" Specialty IPA: Rye IPA beer recipe by Kakoma Mutenda. All Grain, ABV 5.51%, IBU 87.5, SRM 15.45, Fermentables: (Pilsner, Rye, Cara Malt, CaraMunich I, Crystal Rye, Maris Otter Pale, Rice Hulls) Hops: (Cascade, Challenger, Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-09 22:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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