Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 kg |
Bestmalz - German - Pale Ale7 kg German - Pale Ale |
|
39 |
2.3 |
43.8% |
|
7 kg |
Bestmalz - German - Vienna7 kg German - Vienna |
|
37 |
4 |
43.8% |
|
0.50 kg |
Bestmalz - German - Acidulated Malt0.5 kg German - Acidulated Malt |
|
27 |
3.4 |
3.1% |
|
1.50 kg |
Flaked Oats1.5 kg Flaked Oats |
|
33 |
2.2 |
9.4% |
|
16 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
BARBE ROUGE (9.1 AA) / 500 Grams10 g BARBE ROUGE (9.1 AA) / 500 Grams Hops |
|
Pellet |
9.1 |
First Wort at 100 °C
|
90 min |
2.74 |
2% |
|
10 g |
Endeavour (10.6 AA) / 740 Grams10 g Endeavour (10.6 AA) / 740 Grams Hops |
|
Pellet |
10.6 |
First Wort at 100 °C
|
90 min |
3.19 |
2% |
|
15 g |
BARBE ROUGE (9.1 AA) / 500 Grams15 g BARBE ROUGE (9.1 AA) / 500 Grams Hops |
|
Pellet |
9.1 |
Boil at 100 °C
|
10 min |
1.54 |
3.1% |
|
15 g |
Endeavour (10.6 AA) / 740 Grams15 g Endeavour (10.6 AA) / 740 Grams Hops |
|
Pellet |
10.6 |
Boil at 100 °C
|
10 min |
1.8 |
3.1% |
|
20 g |
Endeavour (10.6 AA) / 740 Grams20 g Endeavour (10.6 AA) / 740 Grams Hops |
|
Pellet |
10.6 |
Whirlpool at 76 °C
|
25 min |
|
4.1% |
|
20 g |
BARBE ROUGE20 g BARBE ROUGE Hops |
|
Pellet |
9.1 |
Whirlpool at 76 °C
|
25 min |
|
4.1% |
|
200 g |
BARBE ROUGE (9.1 AA) / 500 Grams200 g BARBE ROUGE (9.1 AA) / 500 Grams Hops |
|
Pellet |
9.1 |
Dry Hop at 20 °C
|
3 days |
|
40.8% |
|
200 g |
Endeavour (10.6 AA) / 740 Grams200 g Endeavour (10.6 AA) / 740 Grams Hops |
|
Pellet |
10.6 |
Dry Hop at 20 °C
|
3 days |
|
40.8% |
|
490 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
225 g |
BARBE ROUGE (9.1 AA) / 500 Grams (Pellet) 225 g BARBE ROUGE (9.1 AA) / 500 Grams (Pellet) Hops |
|
4.28 |
45.9% |
|
245 g |
Endeavour (10.6 AA) / 740 Grams (Pellet) 245 g Endeavour (10.6 AA) / 740 Grams (Pellet) Hops |
|
4.99 |
50% |
|
20 g |
BARBE ROUGE (Pellet) 20 g BARBE ROUGE (Pellet) Hops |
|
|
4.1% |
|
490 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Strike |
-- |
67 °C |
60 min |
|
63 L |
|
Sparge |
-- |
77 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
7 g |
Table Salt
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Sabočela
"pale ale SABOCHEU 7.7.2019" American Pale Ale beer recipe by COKLBURG. All Grain, ABV 4.12%, IBU 9.28, SRM 4.22, Fermentables: (German - Pale Ale, German - Vienna, German - Acidulated Malt, Flaked Oats) Hops: (BARBE ROUGE (9.1 AA) / 500 Grams, Endeavour (10.6 AA) / 740 Grams, BARBE ROUGE) Other: (Gypsum, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-20 07:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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