Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 kg |
German - Pilsner4 kg Pilsner |
|
38 |
1.6 |
84.2% |
|
0.25 kg |
Canadian - Munich Light0.25 kg Canadian - Munich Light |
|
34 |
10 |
5.3% |
|
0.50 kg |
Canadian - Pale Wheat0.5 kg Canadian - Pale Wheat |
|
36 |
2 |
10.5% |
|
4.75 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil at 100 °C
|
60 min |
16.89 |
9.1% |
|
45 g |
Amarillo45 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 95 °C
|
10 min |
5.88 |
27.3% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 95 °C
|
10 min |
2.85 |
9.1% |
|
30 g |
Summit30 g Summit Hops |
|
Pellet |
18.5 |
Whirlpool at 195 °C
|
10 min |
11.1 |
18.2% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 20 °C
|
0 days |
|
18.2% |
|
30 g |
Summit30 g Summit Hops |
|
Pellet |
18.5 |
Dry Hop at 20 °C
|
0 days |
|
18.2% |
|
165 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Temperature |
-- |
66 °C |
60 min |
|
15 L |
|
Sparge |
-- |
20 °C |
5 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
11 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Table Salt
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
Notes
.15 acid malt
Heat 25 L to 71.3
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-06 11:36 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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