Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
9 g |
Saaz9 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
8.18 |
45% |
11 g |
Styrian Goldings11 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
15.7 |
55% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Infusion |
-- |
67 °C |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Coriander
|
|
Water Agt |
Boil |
10 min. |
1 g |
Clove
|
|
Water Agt |
Boil |
10 min. |
10 g |
Orange peel
|
|
Water Agt |
Mash |
0 min. |
1 g |
Cardamoms
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
CO2 Level: 3.5 Volumes |
Target Water Profile
Balanced Profile
"#15 Belgian Blonde" Belgian Blond Ale beer recipe by AXW123. BIAB, ABV 5.99%, IBU 23.88, SRM 7.16, Fermentables: (Lager, Caramalt 15L, Brown Sugar) Hops: (Saaz, Styrian Goldings) Other: (Coriander, Clove, Orange peel, Cardamoms)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-10 17:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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