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#170 CUT Rauchbier

Method: All Grain
Style: Rauchbier
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)

Created: Thursday July 4th 2019

Original Gravity:

1.056

Final Gravity:

1.013

ABV (standard):

5.6%

IBU (tinseth):

14.8

SRM (morey):

12.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	American - Munich - Light 10L5.5 kg Munich - Light 10L	33	10	75.3%
0.30 kg	American - White Wheat0.3 kg White Wheat	40	2.8	4.1%
0.50 kg	American - Crystal 10L Millet Malt - Gluten Free	25	10	6.8%
1 kg	SAB Pale Ale1 kg SAB Pale Ale	35	3	13.7%
7.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
11 g	Simcoe11 g Simcoe Hops	Pellet	12.7	Boil	30 min	9.73	12.1%
80 g	Saaz80 g Saaz Hops	Pellet	3.5	Boil	5 min	5.06	87.9%
91 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
11 g	Simcoe (Pellet) 11 g Simcoe (Pellet) Hops	9.73	12.1%
80 g	Saaz (Pellet) 80 g Saaz (Pellet) Hops	5.06	87.9%
91 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Temperature	--	63 °C	60 min
	Decoction	--	76 °C	5 min
Starting Mash Thickness: 3 L/kg

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

toast the amaranth
bloekom smoke

cacl2 - 10g
NaCl-3g

not too much bitterness - smoke need to have a room
05.07.19 1.076 22L
split into two:
Schizosaccharomyces Cerevisiae
Y52

add 5L of water

Last Updated and Sharing

482

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-22 14:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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