Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Simcoe0.1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
4.64 |
11.1% |
0.10 oz |
Amarillo0.1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
3.15 |
11.1% |
0.10 oz |
Citra0.1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
4.02 |
11.1% |
0.20 oz |
Amarillo0.2 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
25 min |
4.37 |
22.2% |
0.20 oz |
Simcoe0.2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
25 min |
6.46 |
22.2% |
0.20 oz |
Citra0.2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
25 min |
5.59 |
22.2% |
0.90 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.30 oz |
Simcoe (Pellet) 0.29999999931377 oz Simcoe (Pellet) Hops |
|
11.1 |
33.3% |
0.30 oz |
Amarillo (Pellet) 0.29999999931377 oz Amarillo (Pellet) Hops |
|
7.52 |
33.3% |
0.30 oz |
Citra (Pellet) 0.29999999931377 oz Citra (Pellet) Hops |
|
9.61 |
33.3% |
0.90 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Infusion |
-- |
152 °F |
60 min |
3.5 gal |
|
Sparge |
-- |
168 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
Cold Smoked Figs
|
|
Flavor |
Secondary |
4 days |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile II
"Smoked Fig Amber Ale" American Amber Ale beer recipe by Minimalixt. All Grain, ABV 5.68%, IBU 28.24, SRM 9.81, Fermentables: (Dark Munich, Pilsner, Rolled Oats) Hops: (Simcoe, Amarillo, Citra) Other: (Cold Smoked Figs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-11 20:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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