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#5 - Smoked Phonenix

Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 13.5% (brew house)
Calories: 89 calories (Per 330ml)
Carbs: 6.3 g (Per 330ml)

Created: Tuesday July 2nd 2019

Original Gravity:

1.030

Final Gravity:

1.003

ABV (standard):

3.5%

IBU (tinseth):

89.9

SRM (morey):

18.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	German - Pilsner4 kg Pilsner	38	1.6	69%
0.70 kg	German - Smoked Malt0.7 kg Smoked Malt	37	3	12.1%
0.30 kg	German - CaraMunich II0.3 kg CaraMunich II	34	46	5.2%
0.10 kg	German - Carafa III0.1 kg Carafa III	32	535	1.7%
0.55 kg	Cane Sugar0.55 kg Cane Sugar	46	0	9.5%
0.15 kg	Cane Sugar0.15 kg Cane Sugar	46	0	2.6%
5.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Chinook30 g Chinook Hops	Pellet	13	Boil	75 min	77.18	50%
30 g	Willamette30 g Willamette Hops	Pellet	4.5	Boil	15 min	12.69	50%
60 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Chinook (Pellet) 30 g Chinook (Pellet) Hops	77.18	50%
30 g	Willamette (Pellet) 30 g Willamette (Pellet) Hops	12.69	50%
60 g / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

208

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-03 07:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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