Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
14 lb |
Canada Malting - Pale 2-Row14 lb Pale 2-Row |
|
36 |
1.75 |
77.8% |
|
2 lb |
Canadian - Flaked Wheat2 lb Flaked Wheat |
|
34 |
2 |
11.1% |
|
2 lb |
Canadian - Caramel / Crystal 40L2 lb Caramel / Crystal 40L |
|
34 |
40 |
11.1% |
|
18 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
8.93 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
8.93 |
100% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 g |
5.2 pH Stabilizer
|
|
Water Agt |
Mash |
1 hr. |
|
0.05 oz |
corriader seed
|
|
Spice |
Mash |
15 min. |
|
2 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
0.05 oz |
orange peel
|
|
Water Agt |
Mash |
15 min. |
Yeast
|
Fermentis / Safale - Safale - American Ale Yeast US-05 bulk
|
|
Amount:
|
22 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
70 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
213 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
St Norbert Osmosis Water
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-30 15:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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