Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
2.50 kg |
Belgian - Pilsner2.5 kg Belgian - Pilsner |
|
37 |
2.77 |
50% |
2.50 kg |
German - Wheat Malt2.5 kg German - Wheat Malt |
|
37 |
3.84 |
50% |
5 kg / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Target10 g Target Hops |
|
Leaf/Whole |
9.5 |
Boil
|
60 min |
9.59 |
100% |
10 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Target (Leaf/Whole) 10 g Target (Leaf/Whole) Hops |
|
9.59 |
100% |
10 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
proteasi |
Infusion |
-- |
48 °C |
10 min |
|
beta amilasi |
Infusion |
-- |
58 °C |
10 min |
|
alfa amilasi |
Infusion |
-- |
68 °C |
40 min |
|
mash out |
Temperature |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Acqua acquedotto Rivanazzano terme
"weizen corso 29" Weissbier beer recipe by Personal brewery. All Grain, ABV 4.82%, IBU 9.59, SRM 6.25, Fermentables: (Belgian - Pilsner, German - Wheat Malt) Hops: (Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-29 08:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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