Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
sasquatch1 oz sasquatch Hops |
|
Leaf/Whole |
8 |
Boil
|
15 min |
15.79 |
14.3% |
|
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
15 min |
21.9 |
14.3% |
|
2 oz |
sasquatch2 oz sasquatch Hops |
|
Pellet |
8 |
Boil
|
0 min |
|
28.6% |
|
1 oz |
Sor1 oz Sor Hops |
|
Pellet |
11.1 |
Boil
|
0 min |
|
14.3% |
|
2 oz |
sasquatch2 oz sasquatch Hops |
|
Pellet |
8 |
Dry Hop
|
0 days |
|
28.6% |
|
7 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
sasquatch (Leaf/Whole) 0.99999999771257 oz sasquatch (Leaf/Whole) Hops |
|
15.79 |
14.3% |
|
1 oz |
Sorachi Ace (Leaf/Whole) 0.99999999771257 oz Sorachi Ace (Leaf/Whole) Hops |
|
21.9 |
14.3% |
|
4 oz |
sasquatch (Pellet) 3.9999999908503 oz sasquatch (Pellet) Hops |
|
0 |
57.2% |
|
1 oz |
Sor (Pellet) 0.99999999771257 oz Sor (Pellet) Hops |
|
|
14.3% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 qt |
|
Infusion |
-- |
158 °F |
60 min |
Target Water Profile
Beechville
"Session #2" English IPA beer recipe by Pat. All Grain, ABV 2.97%, IBU 37.69, SRM 2.66, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 10L, Munich - Light 10L) Hops: (sasquatch, Sorachi Ace, Sor)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-27 19:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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