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Brad's Pale Ale Citra

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 33 gallons (fermentor volume)
Pre Boil Size: 36 gallons
Post Boil Size: 34.8 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 78% (brew house)
Source: BL
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Thursday June 27th 2019

Efes deneme

by Buluthan Yeşilay

OG: 1.045 FG: 1.009 ABV: 4.8% IBU: 29

Mosaic APA - DOOMINO

by Mazsi

OG: 1.052 FG: 1.013 ABV: 5.2% IBU: 41

Original Gravity:

1.054

Final Gravity:

1.013

ABV (alternate):

5.6%

IBU (tinseth):

34.2

SRM (morey):

7.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
35.20 lb	American - Pale 2-Row35.2 lb Pale 2-Row	37	1.8	53.3%
17.60 lb	United Kingdom - Golden Promise17.6 lb Golden Promise	37	3	26.7%
4.40 lb	American - Victory4.4 lb Victory	34	28	6.7%
4.40 lb	American - Caramel / Crystal 20L4.4 lb Caramel / Crystal 20L	35	20	6.7%
2.20 lb	American - Wheat2.2 lb Wheat	38	1.8	3.3%
2.20 lb	Canadian - Honey Malt2.2 lb Honey Malt	37	25	3.3%
66 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	CTZ2 oz CTZ Hops	Pellet	15.5	Boil	60 min	16.29	10.2%
2.20 oz	Citra2.2 oz Citra Hops	Pellet	11	Boil	15 min	6.31	11.2%
4.40 oz	Citra4.4 oz Citra Hops	Pellet	11	Boil	5 min	5.07	22.4%
5.50 oz	Citra5.5 oz Citra Hops	Pellet	11	Whirlpool	20 min	6.51	28.1%
5.50 oz	Citra5.5 oz Citra Hops	Pellet	11	Dry Hop	5 days		28.1%
19.60 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	CTZ (Pellet) 1.9999999954251 oz CTZ (Pellet) Hops	16.29	10.2%
17.60 oz	Citra (Pellet) 17.599999959741 oz Citra (Pellet) Hops	17.89	89.8%
19.60 oz / $ 0.00

Yeast

White Labs - American Ale Yeast Blend WLP060

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	68 - 72 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 1249 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

420

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-30 20:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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