AI PI EI Beer Recipe | All Grain American IPA | Brewer's Friend
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AI PI EI

158 calories 13.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 27 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 74% (ending kettle)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Thursday June 27th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6,000 g German - Pilsner6000 g Pilsner 38 1.6 100%
6,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g SIMCOE20 g SIMCOE Hops Pellet 13 Boil 10 min 9.11 7.8%
20 g COLUMBUS20 g COLUMBUS Hops Pellet 15.9 Boil 10 min 11.14 7.8%
40 g SIMCOE40 g SIMCOE Hops Pellet 13 Whirlpool at 77 °C 20 min 19.26 15.6%
30 g COLUMBUS30 g COLUMBUS Hops Pellet 15.9 Whirlpool at 77 °C 20 min 17.67 11.7%
56 g SIMCOE56 g SIMCOE Hops Pellet 13 Dry Hop 4 days 21.9%
25 g COLUMBUS25 g COLUMBUS Hops Pellet 15.9 Dry Hop 4 days 9.8%
35 g CHINOOK35 g CHINOOK Hops Pellet 12 Dry Hop 4 days 13.7%
30 g CITRA30 g CITRA Hops Pellet 13.8 Dry Hop 4 days 11.7%
256 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19.7 L SACCARIFICAZIONE Infusion -- 65 °C 60 min
14.3 L SPARGE Sparge -- 75 °C 10 min
19.7 L protein rest Temperature -- 52 °C 15 min
Starting Mash Thickness: 2.7 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 122 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 253.8 g       Temp: 20 °C       CO2 Level: 3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

ACQUA SAGUARO
TRAVASO CON FILTRO/COLD CRASH DOPO TRAVASO

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-17 09:05 UTC
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