Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
19.29 |
33.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
20 min |
8.99 |
33.3% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
33.3% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish moss
|
|
Spice |
Boil |
1 hr. |
Target Water Profile
Average Cheney Water
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
|
Add Gypsum as needed to increase Sulfate to chloride ratio. Burton water salts may be used with distilled/ro water to achive similar results. |
"Smithwicks Clone" Irish Red Ale beer recipe by Genus Brewing Co.. Extract, ABV 5.47%, IBU 28.28, SRM 15.31, Fermentables: (Liquid Malt Extract - Munich, Dry Malt Extract - Pilsen) Steeping Grains: (Aromatic, Caramel / Crystal 75L, Caramel / Crystal 120L, CaraMunich) Hops: (Northern Brewer, East Kent Goldings, Fuggles) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-26 22:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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