Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
6 kg |
Viking - Sahtimallas6 kg Sahtimallas |
|
38 |
5.17 |
95.2% |
300 g |
Flaked Oats300 g Flaked Oats |
|
33 |
4.37 |
4.8% |
6.30 kg / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
53 g |
Columbus53 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
79.73 |
26.8% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
8 |
10.1% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
11.54 |
12.6% |
30 g |
Opal30 g Opal Hops |
|
Pellet |
8.5 |
Boil
|
0 min |
|
15.2% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
20.2% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
15.2% |
198 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Infusion |
-- |
65 °C |
90 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-25 14:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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