Fermentation History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.40 lb |
Honey2.4 lb Honey |
|
42 |
2 |
5.4% |
|
672 oz |
Apple Cider672 oz Apple Cider |
|
5.3 |
1 |
94.6% |
|
44.40 lbs / $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Concentrated frozen apple juice
|
|
Flavor |
Kegging |
0 min. |
|
3 each |
cinnamon
|
|
Flavor |
Primary |
0 min. |
|
1 tsp |
yeast nutrient
|
|
Other |
Primary |
0 min. |
Priming
|
Method: co2
Amount: 11.19 psi
Temp: 40 °F
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Hard Cider" No Profile Selected beer recipe by comonuke. Extract, ABV 6.78%, IBU 0, SRM 6.69, Fermentables: (Honey, Apple Cider) Other: (Concentrated frozen apple juice, cinnamon, yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-19 00:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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