Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
8.97 |
33.3% |
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.89 |
33.3% |
1 oz |
Zeus1 oz Zeus Hops |
|
Leaf/Whole |
16 |
Boil
|
15 min |
14.38 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Spalt (Pellet) 1.9999999954251 oz Spalt (Pellet) Hops |
|
15.86 |
66.6% |
1 oz |
Zeus (Leaf/Whole) 0.99999999771257 oz Zeus (Leaf/Whole) Hops |
|
14.38 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Steeping |
-- |
155 °F |
20 min |
Priming
Method: dextrose
Amount: 5.8 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Ferment at 50-52 degrees for 3 weeks
Bring beer to 56 degrees prior to bottling
Use 3/4 of a cup priming sugar and 1/4 package German lager yeast.
Bottle condition 3-4 weeks. |
Mash Chemistry and Brewing Water Calculator
|
"Guten Abend kellerbier" International Pale Lager beer recipe by Stompinmad1. Partial Mash, ABV 5.72%, IBU 30.25, SRM 9.78, Fermentables: (LME Pale Ale, Munich - Light 10L, CaraBrown) Hops: (Spalt, Zeus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-23 13:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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