{{ reading.comment }}
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | US - Pale 2-Row4 lb Pale 2-Row | 37 | 1.8 | 38.1% | |
4 lb | American - Pale 6-Row4 lb Pale 6-Row | 35 | 1.8 | 38.1% | |
1 lb | Flaked Corn1 lb Flaked Corn | 40 | 0.5 | 9.5% | |
1 lb | Flaked Oats1 lb Flaked Oats | 33 | 2.2 | 9.5% | |
0.50 lb | Rice Hulls0.5 lb Rice Hulls |
$ 1.99 / lb $ 1.00 |
0 | 0 | 4.8% |
10.50 lbs / $ 1.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
10 g | Centennial10 g Centennial Hops |
$ 5.00 / lb $ 0.11 |
Pellet | 9.6 | Boil | 60 min | 13.37 | 40% |
15 g | Centennial15 g Centennial Hops |
$ 5.00 / lb $ 0.17 |
Pellet | 9.6 | Boil | 5 min | 4 | 60% |
25 g / $ 0.28 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
25 g | Centennial (Pellet) 25 g Centennial (Pellet) Hops |
$ 5.00 / lb $ 0.28 |
17.37 | 100% |
25 g / $ 0.28 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 each | Carrageenan |
$ 0.23 / each $ 0.23 |
Fining | Boil | 20 min. |
0.50 tsp | Wyeast - Beer Nutrient |
$ 0.02 / tsp $ 0.01 |
Other | Boil | 10 min. |
$ 0.24 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 Yeast Pitch Rate and Starter Calculator |
Method: co2 CO2 Level: 2.65 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |