Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
20.6 |
33.3% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
22.61 |
22.2% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
15 min |
14.6 |
22.2% |
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
2.93 |
11.1% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
11.1% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Cascade (Pellet) 1.4999999965689 oz Cascade (Pellet) Hops |
|
20.6 |
33.3% |
|
2.50 oz |
Columbus (Pellet) 2.4999999942814 oz Columbus (Pellet) Hops |
|
40.14 |
55.5% |
|
0.50 oz |
Citra (Pellet) 0.49999999885628 oz Citra (Pellet) Hops |
|
|
11.1% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Steeping |
-- |
152 °F |
60 min |
|
1 gal |
|
Sparge |
-- |
170 °F |
30 min |
Priming
|
Method: co2
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"B rye PA" Specialty IPA: Rye IPA beer recipe by Bwhiter. Partial Mash, ABV 6.17%, IBU 60.74, SRM 13.13, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light, Rye, Caramel / Crystal 90L, Caramel / Crystal 10L) Hops: (Cascade, Columbus, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-21 01:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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