Floor bitter Beer Recipe | Extract American Light Lager | Brewer's Friend
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Floor bitter

158 calories 15.6 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Clay
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Thursday June 20th 2019
1.048
1.011
4.8%
25.3
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Extra Light6 lb Liquid Malt Extract - Extra Light 37 2.5 88.9%
0.50 lb United Kingdom - Carastan (30/37)0.5 lb Carastan (30/37) 35 34 7.4%
0.25 lb Corn Sugar - Dextrose0.25 lb Corn Sugar - Dextrose 46 0.5 3.7%
6.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Warrior12 g Warrior Hops Pellet 16.2 Boil 60 min 17.26 21.4%
14 g Amarillo14 g Amarillo Hops Pellet 7.7 Boil 10 min 3.47 25%
16 g Warrior16 g Warrior Hops Pellet 16.2 Boil 5 min 4.59 28.6%
14 g Amarillo14 g Amarillo Hops Pellet 8.6 Dry Hop 0 days 25%
56 g / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Floor bitter" American Light Lager beer recipe by Clay. Extract, ABV 4.79%, IBU 25.32, SRM 5.34, Fermentables: (Liquid Malt Extract - Extra Light, Carastan (30/37), Corn Sugar - Dextrose) Hops: (Warrior, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-20 21:18 UTC
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