Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.65 oz |
Willamette0.65 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
45 min |
10.39 |
100% |
|
0.65 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.65 oz |
Willamette (Pellet) 0.64999999851317 oz Willamette (Pellet) Hops |
|
10.39 |
100% |
|
0.65 oz
/ $ 0.00
|
Target Water Profile
Beechville
"Crush the Blonde" Blonde Ale beer recipe by BYO. All Grain, ABV 5.43%, IBU 10.39, SRM 3.38, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-19 19:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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