Brew Log History
Target 90°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Comet1.5 oz Comet Hops |
|
Pellet |
7 |
Boil
|
60 min |
35.98 |
20% |
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
5.95 |
13.3% |
5 oz |
Saaz5 oz Saaz Hops |
|
Fresh |
4.5 |
Boil
|
0 min |
|
66.7% |
7.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Comet (Pellet) 1.4999999965689 oz Comet (Pellet) Hops |
|
35.98 |
20% |
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
5.95 |
13.3% |
5 oz |
Saaz (Fresh) 4.9999999885628 oz Saaz (Fresh) Hops |
|
|
66.7% |
7.50 oz
/ $ 0.00
|
Yeast
Bootleg Biology - oslo
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
82%
|
Flocculation:
|
Medium |
Optimum Temp:
|
75 - 98 °F |
Starter:
|
No |
Fermentation Temp:
|
90 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
102 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Light colored and hoppy
"Mach Schnell" German Pilsner (Pils) beer recipe by BrettyV. All Grain, ABV 5.55%, IBU 41.93, SRM 5.46, Fermentables: (Floor-Malted Bohemian Pilsner, Pilsner, Aromatic Malt, Carapils (Dextrine Malt), Victory) Hops: (Comet, Hallertau Mittelfruh, Saaz) Other: (Calcium Chloride, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-19 15:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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