Brew Log History
Target 22°C
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OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.70 kg |
German - Pilsner3.7 kg German - Pilsner |
|
38 |
1.6 |
80.4% |
|
0.40 kg |
German - Wheat Malt0.4 kg German - Wheat Malt |
|
37 |
2 |
8.7% |
|
0.50 kg |
Brown Sugar0.5 kg Brown Sugar - (late boil kettle addition) |
|
45 |
15 |
10.9% |
|
4.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
mosaic15 g mosaic Hops |
|
Pellet |
13.2 |
First Wort
|
0 min |
27.96 |
15% |
|
25 g |
mosaic25 g mosaic Hops |
|
Pellet |
13.2 |
Boil
|
10 min |
15.36 |
25% |
|
60 g |
mosaic60 g mosaic Hops |
|
Pellet |
13.2 |
Dry Hop
|
0 days |
|
60% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
mosaic (Pellet) 100 g mosaic (Pellet) Hops |
|
43.32 |
100% |
|
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"saison klakier i iza" Saison beer recipe by Mateusz Sokalski. All Grain, ABV 4.79%, IBU 43.32, SRM 4.67, Fermentables: (German - Pilsner, German - Wheat Malt, Brown Sugar) Hops: (mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-20 14:01 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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