Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Chinook45 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
55.16 |
26% |
|
28 g |
Simcoe28 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
12.16 |
16.2% |
|
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Hopback at 78 °C
|
0 min |
|
28.9% |
|
50 g |
Willamette50 g Willamette Hops |
|
Pellet |
4.5 |
Whirlpool at 78 °C
|
0 min |
9.78 |
28.9% |
|
173 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
Mash in |
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
London (Porter, dark ales)
"Ivar IIPA" Imperial IPA beer recipe by Brad Halse-Golden Dog Brewing. All Grain, ABV 8.23%, IBU 77.1, SRM 11.92, Fermentables: (Golden Promise, Crystal 60L, Chocolate Malt) Hops: (Chinook, Simcoe, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-19 04:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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