Brew Log History
Target 70°F
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OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
28 lb |
American - Pale 2-Row28 lb American - Pale 2-Row |
|
37 |
1.8 |
90.3% |
3 lb |
American - Wheat3 lb Wheat |
|
38 |
1.8 |
9.7% |
31 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
5.25 |
2.4% |
3 oz |
Galaxy3 oz Galaxy Hops |
|
Pellet |
17.1 |
Whirlpool at 190 °F
|
20 min |
32.02 |
29.3% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.5 |
Whirlpool
|
20 min |
9.05 |
9.8% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
14.1 |
Dry Hop
|
3 days |
|
19.5% |
4 oz |
Galaxy4 oz Galaxy Hops |
|
Pellet |
17.4 |
Dry Hop
|
3 days |
|
39% |
10.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Columbus (Pellet) 0.24999999942814 oz Columbus (Pellet) Hops |
|
5.25 |
2.4% |
3 oz |
Galaxy (Pellet) 2.9999999931377 oz Galaxy (Pellet) Hops |
|
32.02 |
29.3% |
1 oz |
Galaxy (Pellet) 0.99999999771257 oz Galaxy (Pellet) Hops |
|
9.05 |
9.8% |
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
|
19.5% |
4 oz |
Galaxy (Pellet) 3.9999999908503 oz Galaxy (Pellet) Hops |
|
|
39% |
10.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Infusion |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Yeast
White Labs - Dry English Ale Yeast WLP007
|
Amount:
|
2 Each |
Cost:
|
|
Attenuation (avg):
|
77%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
Yes |
Fermentation Temp:
|
70 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
258 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Galaxy IPA" Specialty IPA: New England IPA beer recipe by Brewer #52909. All Grain, ABV 6.91%, IBU 46.32, SRM 4.28, Fermentables: (American - Pale 2-Row, Wheat) Hops: (Columbus, Galaxy, Citra) Other: (Calcium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-23 22:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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