Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
24.56 |
33.3% |
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
11.59 |
33.3% |
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
8.5 |
Dry Hop
|
4 days |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Challenger (Pellet) 2.9999999931377 oz Challenger (Pellet) Hops |
|
36.15 |
99.9% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Strike |
-- |
155 °F |
-- |
8 qt |
|
Infusion |
-- |
150 °F |
60 min |
Target Water Profile
Balanced Profile
Notes
gambrinus Vienna 1#
gambrinus pale malt 10#
cashmere 8.5% AA
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-19 03:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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