Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Magnum3 oz Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
77.5 |
100% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Magnum (Pellet) 2.9999999931377 oz Magnum (Pellet) Hops |
|
77.5 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
step mash, 156 and 168 |
Temperature |
-- |
156 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Wyeast - Beer Nutrient
|
|
Water Agt |
Primary |
0 min. |
|
2 oz |
Ancho chile dried deseeded chopped
|
|
Flavor |
Secondary |
30 days |
|
1 each |
cinnamon stick
|
|
Flavor |
Secondary |
30 days |
|
1 each |
vanilla bean
|
|
Flavor |
Secondary |
30 days |
|
4.01 oz |
cocao nibs
|
|
Flavor |
Secondary |
30 days |
Target Water Profile
London (Porter, dark ales)
"Cigar City Hunahpu Clone" Russian Imperial Stout beer recipe by whizardhat homebrewtalk.com. All Grain, ABV 11.28%, IBU 77.5, SRM 50, Fermentables: (Maris Otter Pale, Dark Munich, Black Patent, Chocolate, Roasted Barley, Flaked Barley, Caramel / Crystal 120L, Caramel Malt - 60L) Hops: (Magnum) Other: (Beer Nutrient, Ancho chile dried deseeded chopped, cinnamon stick, vanilla bean, cocao nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-10 18:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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