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Awesome Recipe

Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)

Created: Saturday June 15th 2019

Original Gravity:

1.042

Final Gravity:

1.008

ABV (standard):

4.4%

IBU (tinseth):

25.0

SRM (morey):

15.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Canadian - Munich Light3 kg Munich Light	34	10	17.9%
3 kg	Weyermann - Pale Rye3 kg Pale Rye	37	3.2	17.9%
3 kg	Canadian - Pale 2-Row3 kg Pale 2-Row	36	1.75	17.9%
2 kg	Thomas Fawcett - Crystal 45L2 kg Crystal 45L	34	45	11.9%
5.80 kg	Weyermann - Bohemian Pilsner Malt5.8 kg Bohemian Pilsner Malt	36.8	2.43	34.5%
16.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	20 min	15.13	38.5%
30 g	Simcoe30 g Simcoe Hops	Pellet	12.7	Boil	10 min	9.86	23.1%
50 g	Northdown50 g Northdown Hops	Pellet	8.6	Dry Hop at 20 °C	5 days		38.5%
130 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Cascade (Pellet) 50 g Cascade (Pellet) Hops	15.13	38.5%
30 g	Simcoe (Pellet) 30 g Simcoe (Pellet) Hops	9.86	23.1%
50 g	Northdown (Pellet) 50 g Northdown (Pellet) Hops		38.5%
130 g / $ 0.00

Yeast

Wyeast - French Saison 3711

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	18 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 154 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

243

Views

Brews

Public: Yup, Shared
Last Updated: 2019-06-16 02:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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