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hg

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Source: fs
Calories: 238 calories (Per 330ml)
Carbs: 24.3 g (Per 330ml)

Created: Friday June 14th 2019

Original Gravity:

1.077

Final Gravity:

1.019

ABV (standard):

7.6%

IBU (tinseth):

0.1

SRM (morey):

9.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	American - Pale 2-Row6 kg Pale 2-Row	37	1.8	85.7%
0.50 kg	American - Caramel / Crystal 30L0.5 kg Caramel / Crystal 30L	34	30	7.1%
0.50 kg	Finland - Melanoid Malt0.5 kg Melanoid Malt	35	27	7.1%
7 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.20 g	Cascade0.2 g Cascade Hops		Pellet	7	Boil	30 min	0.12	100%
0.20 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.20 g	Cascade (Pellet) 0.2 g Cascade (Pellet) Hops		0.12	100%
0.20 g / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

181

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Brews

Public: Yup, Shared
Last Updated: 2019-06-14 22:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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