Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
154 °F |
30 min |
Target Water Profile
Balanced Profile
"Red Chair" American Amber Ale beer recipe by Mark Maquillan. BIAB, ABV 5.87%, IBU 75.62, SRM 13.24, Fermentables: (Pale 2-Row, Crystal 70L, CaraHell, Caramunich I, Melanoidin) Hops: (El Dorado, Cascade, Centennial) Other: (Calcium Chloride, Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-15 14:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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