Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6 |
Boil
|
60 min |
14.06 |
18.2% |
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6 |
Boil
|
15 min |
6.98 |
18.2% |
|
20 g |
First Gold20 g First Gold Hops |
|
Pellet |
7 |
Boil
|
15 min |
8.14 |
18.2% |
|
25 g |
First Gold25 g First Gold Hops |
|
Pellet |
7 |
Aroma at 70 °C
|
0 min |
|
22.7% |
|
25 g |
Bramling Cross25 g Bramling Cross Hops |
|
Pellet |
6.5 |
Aroma at 70 °C
|
0 min |
|
22.7% |
|
110 g
/ $ 0.00
|
Yeast
|
Safale - English Ale Yeast S-04
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
No |
|
Fermentation Temp:
|
17 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
84 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Gods Own Yorkshire Bitter" Ordinary Bitter beer recipe by Jazboomis. All Grain, ABV 3.75%, IBU 29.17, SRM 11.16, Fermentables: (Pale Ale, CaraMunich III, Torrified Wheat, Chocolate) Hops: (Bramling Cross, First Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-13 15:41 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
