Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.40 lb |
Finland - Pale Ale Malt1.4 lb Pale Ale Malt |
|
36 |
2 |
100% |
1.40 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Tettnanger0.2 oz Tettnanger Hops |
|
Pellet |
4.5 |
Mash
|
30 min |
6.26 |
100% |
0.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Tettnanger (Pellet) 0.19999999954251 oz Tettnanger (Pellet) Hops |
|
6.26 |
100% |
0.20 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.2 gal |
|
Temperature |
-- |
154 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.10 oz |
Juniper berries (dried, whole)
|
|
Spice |
Mash |
30 min. |
Target Water Profile
Cobb County, GA (Smyrna, Atlanta, Marietta, etc.)
Notes
Add 1 gallon frozen water to cool
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-21 15:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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