Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Huell Melon25 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
11.06 |
16.7% |
25 g |
Huell Melon25 g Huell Melon Hops |
|
Pellet |
7.2 |
Whirlpool
|
30 min |
4.29 |
16.7% |
100 g |
Huell Melon100 g Huell Melon Hops |
|
Pellet |
7.2 |
Whirlpool
|
20 min |
17.14 |
66.7% |
150 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
150 g |
Huell Melon (Pellet) 150 g Huell Melon (Pellet) Hops |
|
32.49 |
100.1% |
150 g
/ $ 0.00
|
Yeast
- haze cml
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
208 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Local Haze" Specialty IPA: New England IPA beer recipe by Rebus. All Grain, ABV 4.89%, IBU 32.49, SRM 6.13, Fermentables: (Maris Otter Pale, Flaked Oats, Flaked Wheat, Flaked Barley, Vienna) Hops: (Huell Melon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-27 10:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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