Brew Log History
Target 21°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
53 g |
Fuggles53 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
36.39 |
79.1% |
14 g |
Fuggles14 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.77 |
20.9% |
67 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
67 g |
Fuggles (Pellet) 67 g Fuggles (Pellet) Hops |
|
41.16 |
100% |
67 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Strike |
-- |
68 °C |
60 min |
12 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
1.6 L/kg
|
Priming
Method: Dry Malt Extract
Amount: 130
Temp: 22 °C
CO2 Level: 2 Volumes |
Target Water Profile
Maribyrnong, Victoria, Australia
"Standard Robust Porter" Robust Porter beer recipe by https://byo.com/article/perfect-porter/. All Grain, ABV 4.85%, IBU 41.16, SRM 21.04, Fermentables: (Brewers Malt 2-Row, Munich Dark, Crystal 70L, Black Malt) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-11 07:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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