Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
45 min |
46.81 |
21.4% |
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
39.19 |
21.4% |
3 oz |
Centennial3 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop at 68 °F
|
7 days |
|
42.9% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 68 °F
|
7 days |
|
14.3% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Centennial (Pellet) 5.9999999862754 oz Centennial (Pellet) Hops |
|
86 |
85.7% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
14.3% |
7 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
27 g |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Priming
Method: co2
Amount: 12.27 psi
Temp: 40 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Notes
Mash Schedule:
150F - 45 minutes
170F - 15 minutes
Boil Schedule:
210F for 75 minutes
FV Temp:
Pitched at 66F
Brought up to 67F after the first 48 hours
Brought up to 68F after 4 days
Brought up to 70F for last few days before racking to keg
Total days in BME Chronical was 14 days
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-03 18:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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