Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Liberty1 oz Liberty Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
11.09 |
50% |
1 oz |
Bravo1 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
15 min |
23.45 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Liberty (Leaf/Whole) 0.99999999771257 oz Liberty (Leaf/Whole) Hops |
|
11.09 |
50% |
1 oz |
Bravo (Pellet) 0.99999999771257 oz Bravo (Pellet) Hops |
|
23.45 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26.25 qt |
Strike water temp @ 164.5 Degrees F |
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Strawberry Rhubarb Farmhouse Ale" Saison beer recipe by FritzBrewing. All Grain, ABV 9.27%, IBU 34.54, SRM 5.51, Fermentables: (Pale 2-Row, White Wheat, Flaked Corn, Carapils Malt) Hops: (Liberty, Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-09 22:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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