Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4.80 oz |
aged hops4.8 oz aged hops Hops |
|
Debittered Leaf |
2.5 |
Boil
|
120 min |
31.67 |
100% |
4.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.80 oz |
aged hops (Debittered Leaf) 4.7999999890203 oz aged hops (Debittered Leaf) Hops |
|
31.67 |
100% |
4.80 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Calcium Chloride
|
|
Water Agt |
Mash |
0 min. |
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Pilsen-based
"Lambic 1.0" Lambic beer recipe by Two Toques. All Grain, ABV 6.38%, IBU 31.67, SRM 3.38, Fermentables: (Pilsner, Unmalted Wheat, Acid Malt) Hops: (aged hops) Other: (Calcium Chloride, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-22 13:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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