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Exe Valley Autumn Gold

Method: Partial Mash
Style: English IPA
Boil Time: 90 min
Batch Size: 18.25 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Camra Brew Your Own British Real Ale
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)

Created: Sunday June 9th 2019

Original Gravity:

1.050

Final Gravity:

1.011

ABV (standard):

5.1%

IBU (tinseth):

43.8

SRM (morey):

9.6

Mash pH

4.6

Cost £

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light	35	4	90.9%
0.30 kg	United Kingdom - Crystal 70L0.3 kg Crystal 70L	34	70	9.1%
3.30 kg / £ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
33 g	Fuggles33 g Fuggles Hops	Leaf/Whole	3.77	Boil	90 min	17.55	37.5%
33 g	Goldings33 g Goldings Hops	Leaf/Whole	4.96	Boil	90 min	23.09	37.5%
22 g	Styrian Goldings22 g Styrian Goldings Hops	Leaf/Whole	3.02	Boil	10 min	3.18	25%
88 g / £ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
33 g	Fuggles (Leaf/Whole) 33 g Fuggles (Leaf/Whole) Hops	17.55	37.5%
33 g	Goldings (Leaf/Whole) 33 g Goldings (Leaf/Whole) Hops	23.09	37.5%
22 g	Styrian Goldings (Leaf/Whole)	3.18	25%
88 g / £ 0.00

Yeast

Muntons Premium Gold

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	14 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 79 B cells required

£ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ashbeck Enlglish Mineral Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

09/06/2019
Solar powered cooking
OG = 1.053 FG = 1.015
4.9% ABV

Last Updated and Sharing

237

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Brews

Public: Yup, Shared
Last Updated: 2019-06-15 10:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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