Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
German Tettnang0.2 oz German Tettnang Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
16.51 |
40% |
|
0.10 oz |
German Tettnang0.1 oz German Tettnang Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
5 |
20% |
|
0.10 oz |
Yakima Chief Hops - German Hallertau0.1 oz German Hallertau Hops |
|
Pellet |
4.1 |
Boil
|
20 min |
4.55 |
20% |
|
0.10 oz |
Northern Brewer0.1 oz Northern Brewer Hops |
|
Pellet |
9.9 |
Boil
|
5 min |
3.62 |
20% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
German Tettnang (Pellet) 0.29999999931377 oz German Tettnang (Pellet) Hops |
|
21.51 |
60% |
|
0.10 oz |
Yakima Chief Hops - German Hallertau (Pellet) 0.099999999771257 oz German Hallertau (Pellet) Hops |
|
4.55 |
20% |
|
0.10 oz |
Northern Brewer (Pellet) 0.099999999771257 oz Northern Brewer (Pellet) Hops |
|
3.62 |
20% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
152 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Brown sugar as listed is home-made toffee per Radical Brewing page 166
Miscellaneous:
1/2 tsp molasses
1/2 tsb corriander
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-11-16 01:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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