Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
12.2 |
Boil
|
15 min |
18.56 |
12.5% |
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
7.3 |
Boil
|
15 min |
11.11 |
12.5% |
0.75 oz |
Simcoe0.75 oz Simcoe Hops |
|
Pellet |
12.2 |
Boil
|
0 min |
|
37.5% |
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
7.3 |
Boil
|
0 min |
|
37.5% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
18.56 |
50% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
11.11 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
150 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Yeast is actually cultured Saison du Pont
Sprinkle of hop pellets added at start of boil. 0 Min hops added at flame out.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-12-02 12:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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