Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 568ml
Carbs: {{ stats.carbs | number:1 }} g / 568ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12.50 g |
Chinook12.5 g Chinook Hops |
|
Leaf/Whole |
8 |
Boil
|
75 min |
11.62 |
8.6% |
|
12.50 g |
Centennial12.5 g Centennial Hops |
|
Pellet |
10 |
Boil
|
75 min |
15.97 |
8.6% |
|
12.50 g |
Cascade12.5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
75 min |
11.18 |
8.6% |
|
5 g |
Chinook5 g Chinook Hops |
|
Leaf/Whole |
7 |
Boil
|
30 min |
2.99 |
3.4% |
|
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
4.7 |
3.4% |
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
3.29 |
3.4% |
|
37.50 g |
Chinook37.5 g Chinook Hops |
|
Leaf/Whole |
13 |
Whirlpool at 50 °C
|
0 min |
10.6 |
25.9% |
|
17.50 g |
Centennial17.5 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 50 °C
|
0 min |
3.8 |
12.1% |
|
37.50 g |
Cascade37.5 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 50 °C
|
0 min |
5.71 |
25.9% |
|
145 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.75 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 g |
Protafloc
|
|
Fining |
Boil |
15 min. |
|
0.50 g |
Campden
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
London City Water Report 2017
Notes
Hop stand begins when temp is at 50c then leave for 30 mins before transfer to FV. Ferment at 19c.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-19 22:31 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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