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hazy pitaya

Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 56 liters (fermentor volume)
Pre Boil Size: 52 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: hazy ipa
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Friday June 7th 2019

Original Gravity:

1.058

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

52.5

SRM (morey):

3.8

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.30 kg	German - Pale Ale4.3 kg Pale Ale	39	2.3	30.9%
4.30 kg	German - Pilsner4.3 kg Pilsner	38	1.6	30.9%
2 kg	German - Wheat Malt2 kg Wheat Malt	37	2	14.4%
1.30 kg	German - Carapils1.3 kg Carapils	35	1.3	9.4%
2 kg	Flaked Wheat2 kg Flaked Wheat	34	2	14.4%
13.90 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
45 g	hosteiner45 g hosteiner Hops	Pellet	16.3	Boil at 94 °C	60 min	29.73	15.8%
45 g	independence45 g independence Hops	Pellet	4.7	Boil at 94 °C	10 min	0.31	15.8%
45 g	pacific45 g pacific Hops	Pellet	3.9	Boil at 94 °C	10 min	0.26	15.8%
50 g	hosteirner50 g hosteirner Hops	Pellet	16.3	Whirlpool at 80 °C	0 min	14.56	17.5%
50 g	independece50 g independece Hops	Pellet	4.7	Whirlpool at 80 °C	0 min	4.2	17.5%
50 g	pacific50 g pacific Hops	Leaf/Whole	3.9	Whirlpool at 80 °C	0 min	3.48	17.5%
285 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
45 g	hosteiner (Pellet) 45 g hosteiner (Pellet) Hops	29.73	15.8%
45 g	independence (Pellet) 45 g independence (Pellet) Hops	0.31	15.8%
45 g	pacific (Pellet) 45 g pacific (Pellet) Hops	0.26	15.8%
50 g	hosteirner (Pellet) 50 g hosteirner (Pellet) Hops	14.56	17.5%
50 g	independece (Pellet) 50 g independece (Pellet) Hops	4.2	17.5%
50 g	pacific (Leaf/Whole) 50 g pacific (Leaf/Whole) Hops	3.48	17.5%
285 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 280 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

agua de planta

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

511

Views

Brews

Public: Yup, Shared
Last Updated: 2019-06-08 15:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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