Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Magnum30 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
44.1 |
33.3% |
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
15 min |
10.7 |
22.2% |
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
10 min |
7.82 |
22.2% |
10 g |
Simcoe10 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
5 min |
2.48 |
11.1% |
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
12 days |
|
11.1% |
90 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"First Pale Ale" American Pale Ale beer recipe by D von Goya. All Grain, ABV 5.52%, IBU 65.1, SRM 6.83, Fermentables: (Maris Otter Pale, Cara Malt) Hops: (Magnum, Citra, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-07 06:53 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top