Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0 kg |
Dry Malt Extract - Amber0.001 kg Dry Malt Extract - Amber |
|
42 |
10 |
0% |
0 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
60 min |
16.3 |
33.3% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
15 min |
10.11 |
16.7% |
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
5 min |
1.62 |
16.7% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 65 °C
|
10 min |
|
16.7% |
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool at 65 °C
|
10 min |
|
16.7% |
150 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"B-Rad’s ho-down brown" American Brown Ale beer recipe by Fatty. Extract, ABV 4.56%, IBU 28.03, SRM 29.22, Fermentables: (Dry Malt Extract - Amber) Steeping Grains: (American Ale Malt, Carapils Malt, Chocolate, Roasted Barley, Maris Otter Pale) Hops: (East Kent Goldings, Mosaic)
Last Updated and Sharing
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- Last Updated: 2023-06-27 03:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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