Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.10 oz |
Galena0.1 oz Galena Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
3.79 |
2.2% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
17.51 |
21.7% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
19.9 |
21.7% |
|
1.25 oz |
Citra1.25 oz Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
1.9 |
27.2% |
|
1.25 oz |
Mosaic1.25 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
1 min |
2.16 |
27.2% |
|
4.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.10 oz |
Galena (Leaf/Whole) 0.099999999771257 oz Galena (Leaf/Whole) Hops |
|
3.79 |
2.2% |
|
2.25 oz |
Citra (Pellet) 2.2499999948533 oz Citra (Pellet) Hops |
|
19.41 |
48.9% |
|
2.25 oz |
Mosaic (Pellet) 2.2499999948533 oz Mosaic (Pellet) Hops |
|
22.06 |
48.9% |
|
4.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.5 qt |
|
Infusion |
-- |
155 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8.50 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
2.10 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
"Session Squiddo" American IPA beer recipe by Amanda/Allen. All Grain, ABV 4.54%, IBU 45.27, SRM 4.43, Fermentables: (Pale 2-Row, White Wheat, Munich Light, Caramel / Crystal 10L, Flaked Oats) Hops: (Galena, Citra, Mosaic) Other: (Gypsum, Calcium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-06 13:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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