Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Dr. Rudi30 g Dr. Rudi Hops |
|
Pellet |
11 |
Boil
|
60 min |
25.18 |
33.3% |
|
60 g |
East Kent Goldings60 g East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool
|
15 min |
19.57 |
66.7% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
34.5 L |
|
Infusion |
-- |
67 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
London (Porter, dark ales)
Notes
Spiced with Vanilla, Nutmeg & Cinnamon
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-11 23:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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