Brew Log History
Target 72°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen |
|
35 |
2 |
54.5% |
|
2 lb |
Dry Malt Extract - Pilsen2 lb Dry Malt Extract - Pilsen |
|
42 |
2 |
18.2% |
|
1 lb |
Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat |
|
42 |
3 |
9.1% |
|
1 lb |
Corn Sugar - Dextrose 1 lb Corn Sugar - Dextrose |
|
46 |
0.5 |
9.1% |
|
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
9.1% |
|
11 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.2 |
Boil
|
0 min |
|
18.2% |
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
0 min |
|
18.2% |
|
2 oz |
Idaho #72 oz Idaho #7 Hops |
|
Pellet |
12 |
Boil
|
0 min |
|
18.2% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.2 |
Dry Hop
|
3 days |
|
9.1% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
3 days |
|
9.1% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.2 |
Dry Hop
|
23 days |
|
9.1% |
|
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
23 days |
|
9.1% |
|
1 oz |
Idaho #71 oz Idaho #7 Hops |
|
Pellet |
12 |
Dry Hop
|
23 days |
|
9.1% |
|
11 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Amarillo (Pellet) 3.9999999908503 oz Amarillo (Pellet) Hops |
|
0 |
36.4% |
|
4 oz |
El Dorado (Pellet) 3.9999999908503 oz El Dorado (Pellet) Hops |
|
0 |
36.4% |
|
3 oz |
Idaho #7 (Pellet) 2.9999999931377 oz Idaho #7 (Pellet) Hops |
|
0 |
27.3% |
|
11 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Notes
Steep Oats @ 150-160 for 20 min
Bring to boil add fermentables
Get back to boil. Boil for 10 min.
Remove from heat and add hops, steep for 20 min
Add water and ferment 2-3 days. Add first dry hop.
Primary 3 wks, secondary 1 wk.
Add 2nd round of dry hop 5 days before packaging
Condition for 2 wks.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-04 02:04 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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